Rosetta Pitted Olives

Named after my favorite aunt Zia Rossetta and is a mix of juicy large Kalamata pitted olives and Italian Leccino olives in a marinade of Italian San Marzano sundried tomatoes and fresh thyme with extra virgin olive oil.

SUITABLE FOR VEGETARIANS AND VEGANS

KEEP REFRIGERATED, CONSUME WITHIN 7 DAYS OF OPENING.

AUTHENTIC, HANDMADE FRESH OLIVES AND ANTIPASTI
PRODUCED BY ARTISAN ITALIAN FAMILY BUSINESS
WINNERS OF 29 GREAT TASTE AWARDS

From £3.75

Kalamata pitted olives, Italian Leccino olives, Italian San Marzano sundried tomatoes, Fresh thyme, extra virgin olive oil.

Produced in a factory that handles wheat, egg, milk, nut, crustaceans, fish, celery, soy and sulphites.