These are naturally ripened black olives from North Africa cured in salt olives and have a robust, intense, rich, flavour and are ideal for adding to Moroccan tagines,casseroles, pasta dishes, Greek salads and are especially good on pizza!.
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AN AWARD WINNING OLIVE COMPANY
tel: 0044 01425 613000 | e: firstname.lastname@example.org
Units 8-10 Williams Industrial Estate, Gore Road, New Milton, Hampshire, BH25 6SH